FIRST SUSTAINABILITY REPORT FOR ROMAGNOLI: FOCUS ON INNOVATION, TRADITION AND BUSINESS CULTURE

The presentation of the first was held on the occasion of the Macfrut edition Romagnoli Sustainability Report F.lli Spa, one of the main companies in the Italian fruit and vegetable sector, specialist in the potato sector.

They attended the event Giulio RomagnoliCEO Romagnoli F.lli Spa, e Silvia Dallaipartner in Deloitte, a consulting firm that oversaw the creation of the document.

Innovation, tradition and business culture the topics at the center of the meeting, which represented a moment of dialogue and discussion to tell the story of Romagnoli F.lli Spa and its long-standing call for sustainability. A concept which, as it emerged during the debate, can no longer be perceived in the exclusive context of the environmental dimension, but which must also be extended to include social and economic responsibility. During the presentation, the goals achieved by Romagnoli F.lli were highlighted, who sought and pursued the challenge of measurement in a confident and determined way, welcoming it as an opportunity for growth, the results of which confirmed the stability of its strategic assets: innovation, variety research and experiments. In the document and during the meeting, the company also emphasized its significant ability to empower people to whom training and accompaniment courses dedicated to the professional sphere are reserved.

“We are proud to share the first Romagnoli F.lli sustainability report with our stakeholders, the result of a careful analysis of data, actions and activities that have belonged to our company since its inception – he comments. Giulio Romagnoli, CEO of Romagnoli F.lli Spa. We firmly believe in the function of reporting as a crucial tool for creating value in transparency and environmental, social and economic responsibility. The current and future challenges in the agro-food sector require companies to have a systemic and strategic long-term vision, and our hope is to see the entire supply chain engaged in this path, which in a larger plan allows companies to differentiate and contribute to build a better future for those who want to be after us. “

“By accompanying Romagnoli F.lli on this journey, we got to know and value a company that is genuinely interested in sustainability and is aware of issues of environment and social responsibility – he comments. Silvia Dallai, partner at Deloitte. The quality and safety standards of Romagnoli F.lli have been confirmed as high and recognized by the most important international certifications in the sector. For the preparation of its first sustainability report, the company has adopted international criteria and standards, also used by large listed groups, which confirm the obligation to measure itself in a transparent manner.

The Romagnoli F.lli Sustainability Report, prepared in accordance with the “Global Reporting Initiative Sustainability Reporting Standards” defined by the Global Reporting Initiative (GRI), an international standard for reporting sustainability information, is divided into seven sections: Romagnoli’s history Fratelli, the approach to sustainability, innovation, research and development, the sustainable supply chain and product responsibility, people, environmental responsibility and the connection to the territory. The basic pillars of Romagnoli F.lli are told through a common thread that, based on the company’s origins, will outline its future and maintain the mission that governs its activity: to create green, economically and socially sustainable potato cultivation. which promotes modern agricultural practices for the benefit of the entire supply chain.

To download the Romagnoli F.lli Spa Sustainability Report, click the link below:

https://www.romagnolipatate.it/it/sostenibilita/rapporto-di-sostenibilita

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